Wednesday, October 7, 2009

Pepperoni Bread


1 Pizza Dough
tomato sauce (I use jar sauce for this)
sliced pepperoni
16 ounce bag of shredded mozzarella cheese
1 stick of butter (Melted)
Garlic powder

Preheat oven to 375 degrees*

Usually I buy the pizza dough in the grocery store frozen. I let it thaw on the counter.
Spray a metal cookie sheet with nonstick spray..
Stretch out the pizza dough into a big rectangle onto your cookie sheet.
Take about two tablespoons full of jar tomato sauce and spread over dough. This keeps your bread moist inside and gives it flavor too!
Then, layer the cheese first, spread it out over the top of the sauce..then layer the pepperoni on top of the cheese.

Then, roll up horizontally so it is a long tube like shape.
Melt your stick of butter (I melt mine in a ceramic bowl in the microwave)for a minute.
pour butter over entire top of pepperoni bread.
Then sprinkle garlic powder over top of pepperoni bread.

Bake at 375 degrees* for about 30 minutes, or until top of bread is a nice golden brown.

Slice and serve immediately.

This is a great appetizer when having guests over. It is a big hit! :)


1 comment:

  1. I know what I'm making as an app for Thanksgiving!


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